Dr. Hans Christoph Wagner wrote an article for the November issue of Milling and Grain Magazine, that will lead you through the NSPs subject, transmitting practical feed formulation tools to reduce poultry feed costs.
Starting with analyzing substrate fingerprints to fulfill enzyme lock-key model principles and categorizing negative NSP-fiber effects in layer feed ingredients. All to fulfill multiple feeding requirements using multi-enzyme concepts.
The number of regions that ban AGP’s is continuously expanding. This leaves the poultry producers with many questions about future day-to-day practice. In this article for PoultryWorld.net Leni Kuterna talks about AveMix Essence, a selected phytogenic blend for optimal animal health and performance support, as a proven and highly effective alternative approach without giving in on performance.read more
A low addition level of a specialty phytogenic in piglet feed improves weaned piglet performance. This is the result of the latest animal trial organised by Aveve Biochem. 336 weaned piglets were allocated in 24 pens each with 14 piglets. Half of them were fed a...read more
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